Vegetarian Kosovar Recipes
Every dish here is Kosovar cooking that is naturally vegetarian, no swaps required, each tied to a real region and its culinary story. Prefer to wander wider? Toggle vegetarian on any recipe on the site and the ingredients rewrite themselves with regional swaps.
7 recipes
FlijaPristina, Kosovo · advanced · 2 h 30 minA patient, many-layered pancake built up batter-by-batter under live coals, served with butter and cream.
Flija Pite me SpinaqPristina, Kosovo · medium · 1 h 5 minLayered thin-pastry pie filled with spinach and cheese, baked until crisp, a Kosovo staple.
PasulPristina, Kosovo · easy · 1 h 45 minA slow-simmered white bean stew rich with paprika and onion, the everyday food of Kosovo.
SheqerparePristina, Kosovo · medium · 50 minSoft semolina cookies soaked in sugar syrup until melting, a popular sweet across Kosovo and the Balkans.
Speca me Maze (Kosovar Peppers in Kajmak Cream)Pristina, Kosovo · easy · 40 minBlistered, peeled peppers fried with garlic and simmered in a rich sauce of kajmak, yogurt and fresh white cheese, scooped up hot with plenty of warm bread.
Speca Turshi (Kosovar Pickled Peppers)Pristina, Kosovo · easy · 7 daysWhole pale green sweet peppers packed into jars with garlic, peppercorns and bay and covered with a hot, lightly sweet vinegar brine, the sharp, crunchy pickle set beside winter meals in Kosovo.
Kifli me Djathë (Kosovar Cheese Crescent Rolls)Pristina, Kosovo · medium · 1 h 55 minSoft, golden yeast rolls shaped into little crescents around a filling of salty white cheese and egg, brushed with yolk, scattered with sesame and baked until puffed, a bakery favourite with coffee.
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