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North Macedonia Recipes
Balkan bean pots and peppers baked in clay. Not sure what to eat in North Macedonia? Start with Selsko Meso, Pastrmajlija, Ravanija and Burek. Here are 6 authentic North Macedonia recipes, each from a specific region, with cultural context and dietary substitutions for every table.
6 recipes
Tavče GravčeSkopje, North Macedonia · easy · 95 minNorth Macedonia's national dish: white beans baked in a clay pan with paprika, peppers, and mint.
BurekSkopje, North Macedonia · medium · 60 minCoiled flaky pastry filled with cheese, baked golden and eaten with a drinking yogurt.
PastrmajlijaSkopje, North Macedonia · medium · 115 minAn oval bread base topped with cubed marinated meat and baked crisp, North Macedonia's boat-shaped flatbread.
RavanijaSkopje, North Macedonia · easy · 50 minA moist semolina cake drenched in sweet syrup, a simple dessert across North Macedonia.
Turli TavaSkopje, North Macedonia · easy · 150 minA Macedonian clay-pot bake of mixed summer vegetables and meat, slow-roasted together until everything melts into one dish.
Selsko MesoSkopje, North Macedonia · easy · 155 minMacedonian "village meat": pork and mushrooms slow-baked in a clay pot with onion and paprika until meltingly tender.
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