Georgia Recipes
A Caucasus wine country with a bread you eat like a boat. Here are 4 authentic Georgia recipes, each from a specific region, with cultural context and dietary substitutions for every table.
4 recipes
🇬🇪 Imeruli Khachapuri (Cheese-Stuffed Bread)
Imereti, Georgia · medium · 45 min
A golden, pan-baked flatbread sealed around a molten heart of tangy, salty cheese.
🇬🇪 Lobio
Racha, Georgia · easy · 55 min
Kidney beans simmered and half-crushed with walnuts, coriander, and Georgian spice — served in clay with cornbread.
🇬🇪 Matsoni with Honey and Walnuts
Imereti, Georgia · easy · 5 min
Tangy Georgian cultured yogurt drizzled with honey and topped with crushed walnuts.
🇬🇪 Tarkhuna
Imereti, Georgia · easy · 25 min
A vivid green tarragon lemonade, herbal and sweet with a cool anise edge — Georgia's beloved homemade soda.