North American Seafood Recipes, Page 2
A tour of North America through seafood: 50 authentic dishes, each tied to a real country and region, each with its cultural story and dietary swaps built in.
50 recipes · showing 49 to 50
Belizean Shrimp CevicheBelize City, Belize · easy · 1 hChopped shrimp steeped in plenty of fresh lime juice with ripe tomato, onion, cucumber, cilantro and habanero, served cold with crisp corn tortilla chips.
Belizean Shrimp Ceviche Balchi di Piska (Curaçao Fish Balls)Willemstad, Curaçao · medium · 1 h 25 minSmall balls of poached white fish ground with onion, sweet pepper, celery, scallion and hot pepper, spiced with nutmeg and cumin, fried golden and served with a tangy tomato sous krioyo.
Balchi di Piska (Curaçao Fish Balls)← Browse all collections